Chef Simon Pinault's Mediterranean cuisine focuses on local vegetables, daily fish and market vibes. A gastronomy that is both sober and inventive, in the image of La Ponche.
At lunchtime, breakfast is extended to give way to a brunch experience overlooking the sea. In the evening, the restaurant showcases its distinguished charm: cotton tablecloths and subdued lighting.
Services
Terrace
Air conditioning
Pets welcome
Carrier
Accessibility
Reception staff sensitized to the reception of people with disabilities
Rates
Lunch menu: €60
Evening menu: €120
Dish of the day: €48
Payment methods
American Express
Bank/credit card
Capacity
Capacities
20 place setting
50 Dining tables outside
Openings
From 26 March 2026 until 3 January 2027 - Open everyday
Location
La Ponche
Hôtel La Ponche, 5, rue des Remparts, & 4, place du Revelen, 83990 Saint-Tropez